ReThink HK 2024 puts sustainability at the forefront of Hong Kong’s development
A new report finds the large majority of Hong Kong’s hotel groups have now set a timeline for ending the use of eggs from caged hens across their global operations. This marks the first time a farm animal welfare standard has become an industry norm in Asia.
Spare-it is the first employee software platform leveraging workplace live data to reduce waste(s) and foster sustainability.
We spend around 90% of our time indoors and we all know what it feels like when we breathe. The average person takes between 17,500 and 23,000 breaths in a day. But what are we breathing in?